Applewood Chicken - America's Best Copycat Recipes

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Applewood Chicken

BAR and GRILLS > Applebee's


APPLEWOOD CHICKEN
Applebee's Copycat Recipe

1 cup flour
salt and freshly ground black pepper
1 (8 oz.) chicken breast
3 tablespoons salad oil
3 ounces diced red apples
2 ounces chopped pecans
3 ounces honey
1 ounce clarified butter
10 ounces apple jack brandy

Place flour in a shallow dish and season with salt and pepper. Dust chicken in seasoned flour. Heat oil in skillet. Add chicken and cook until cooked through and the juices run clear. Drain off excess oil. Add apples, pecans, brandy, honey, and butter to skillet. Cook until apples are tender and the sauce is reduced. Pour sauce over chicken
 
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